We are a FoodTech startup focused towards making sure every human on this planet gets the best quality protein without hampering sustainability.
What we do?
R&D to minimize cost & maximize output quality & quantity
Explore untapped protein sources
Develop novel protein isolation technologies
Commercializing innovative proteins
Exploring innovative applications for proteins
Backbone of our Innovation
Our current protein isolation facility for research and development of novel protein isolates
Spray Dryer
3 kg/hour Water Evaporation
Basket Centrifuge
10 kg/ Batch
Extractor
70 Liters/ Batch
Precision Membrane
100 LPH
Micro Filtration
100 LPH
Disc Centrifuge
100 LPH
Dehydrator
25 kg/batch
Pulverizer
25 kg/hour
Protein Analyser
Automatic Kjeldahl
Supported by esteemed incubators
Vyoum Biotech Private Limited received the cheque of grant received under the Startup India Seed Fund Scheme from the renowned committee of SIF (SGSITS Incubation Forum) on 25th June 2024
Our Vision
Revolutionize biotechnology industry through innovative solutions that enhance health, agriculture, and environmental sustainability.
Our Mission
Develop & implement cutting-edge products and services that address global challenges, foster sustainable practices, and improve quality of life.
Our Team
Dr Pankaj Patidar
Managing Director
Mr Vyoum Patidar
CEO
Dr Neha Joshi
R&D Head
Mr Deepanshu B
Research Associate
The Potential of Precision fermentation & Cultivated Meat
Precision fermentation technologies and cultivated meat technologies seems promising in the long at lowering the carbon footprint and water consumption of protein production.